Kitchen Chemistry (Course Code: 146)

Session: III

Time: PM

Ages: Grades 1/2/3

Instructor: Michelle Joubert

Course Code: 146

Explore many different creations that can be made with simple kitchen items, such as Ivory soap, marshmallow peeps, yeast, baking soda, lemon juice and more. Watch the reactions that occur when particular ingredients are mixed together. Bubbling, melting, oozing and erupting are just a few things you will observe. Participate in "hands-on" experiments and create science projects, such as a "wave in a bottle."

Additional Fee: $15